This is our classic, lively and vibrant New England breakfast cup. It offers a snappy, crisp and citrusy Central American coffee matched with the sweetness, body and depth of an Indonesian bean to create a wakeful blend that won’t try to compete with your orange juice in terms of its brightness.

We've worked to get the recipe right for nearly two years now. Of course our hot cocoa had to be chocolatey and rich. More, it had to have a lip-smacking body and a tasty finish. We think we have a winner... and after lots and lots of taste tests, our cocoa-loving customers tell us it's a winner, too.

An assortment of three Flavored coffee favorites: Hazelnut, French Vanilla and Rain Forest Nut. Box contains eight k-cups of each variety.

Includes eight k-cups from each flavored coffee variety:
—French Vanilla: Elegantly fragrant with the rich and luscious flavor of vanilla
—Hazelnut: Sweet, buttery aroma with the warm flavors of roasted nuts
—Rain Forest Nut: Vanilla, caramel, cashew & Brazil nuts. A Fair Trade Certified coffee.

An assortment of Signature Coffee favorites: Breakfast Blend, Vermont Country Blend, French Roast, and now Dark Magic! Box contains six k-cups of each variety. Includes six k-cups from each of these three varieties:

—Breakfast Blend: Bright, sweet, and engaging. A light roast.
—Vermont Country Blend: Smooth and rich. A blend of light and dark roasts.
—French Roast: Our darkest roast - smoky and sweet.
— Dark Magic Extra Bold: Sweet, toasty, rich. A dark roast.

The sweet, savory smokiness in this coffee is the result of patient roasting... coaxing our high-grown American beans to fully develop their natural caramel sweetness and velvet body. The result is a cup that's something like that little black dress that's stunning with just about everything... and more so all by itself.

Tastes like a late-summer Saturday morning. Our Fair Trade Colombian is a sunny, warming cup with aromas that recall gramma’s homemade apricot jam. In the cup, look for lime-citrus brightness and flavors of green apples and sun-plumped raisins. Its finish shimmers with sweet notes of grape and walnut.

Vanilla is one of the world’s most complex and nuanced flavors – which is probably why we love it so. Our new French Vanilla captures even more of the essence of exotic vanilla, and offers a sweet, round and creamy body, too.

An assortment of three Decaffeinated Signature coffees: Breakfast Blend, Vermont Country Blend Decaf and Hazelnut Decaf. Box contains 8 k-cups of each variety.

Includes eight k-cups from each of these three varieties:
—Breakfast Blend Decaf: Bright, sweet, and engaging
—Vermont Country Blend Decaf: Smooth, rich, and mellow
—Hazelnut Cream Decaf: Sweet, buttery aroma with the warm flavors of roasted nuts.

This is our classic, lively and vibrant New England breakfast cup. It offers a snappy, crisp and citrusy Central American coffee matched with the sweetness, body and depth of an Indonesian bean to create a wakeful blend that won’t try to compete with your orange juice in terms of its brightness.

Our Dark Magic Extra Bold K-Cup offers the rich aromatics and flavor qualities of espresso, tailored specifically for the unique brewing parameters of a K-Cup. Ideal with milk — divine with cream — its intensity is balanced by its complexity and subtle sweetness.

We've captured the nutty, gooey goodness of real homemade fudge in our latest dessert treat. And we don't mind telling you, it took us a lot of time and a lot of recipes to get it just right. The result — an explosion of fudgy flavors! — rich, deep chocolate and walnuts, with just a touch of caramelized sugar goodness.

Wild Mountain Blueberry has proved one of our most popular Limited Edition seasonal coffees. People are absolutely passionate about its sweet flavor of juicy, sun-kissed blueberries, and frequently asked us to offer it year-round. So, finally... we did.

We blend Kona coffee -- grown exclusively on the big island of Hawaii -- with other high elevation beans, carefully selecting coffees from other origins to complement Kona's delicate aroma and flavor. The result is a blend of exquisite balance and harmony, perfect for any palate or occasion.

Fragrant, buttery and rich with nutty flavors, our Fair Trade Rain Forest Nut is a sweet diversion. It's also a bit of a departure from our Fair Trade line of coffees... while it's certified Fair Trade, it's not an organic coffee.

Drizzles of sweet, buttery caramel and brown sugar, with swirls of vanilla cream. When we were just knee-high, the very height of a lazy Sunday afternoon was to walk to the corner ice-cream stand and hand over a nickel or two for a caramel sundae.

Finally, our Kenyan AA in a K-Cup! Our medium roast on this premiere African origin brings out wine-like acidity and a rich, blackberry finish. An excellent introduction to African coffees. Our Kenyan is fruity and winey, with medium to heavy body and a rich blackberry finish.

Exotically lush, sweet and heavy-bodied, born in the mountains of Indonesia. Sumatra is one of the world's more exotic coffee destinations... and peopled by folks of great character. Sumatran coffees tend to show tremendous character, too, and ours is no exception.